Olibar all-day bar serves a variety of smoothies and cocktails besides the large swimming pool to keep you refreshed along with Meze to snacks and light dishes. While Flya restaurant offers an exquisite mix of delicious, innovative Corfiot, Greek, and Mediterranean cuisine created by Executive Chef Spyros Voulismas and his team. Themed dinner nights include menus by guest chefs. For a more intimate and romantic dining experiences there are fire pit barbecues down at the beach and candlelit dinners on the beach can be arranged for you (on request).
07:30 – 23:30
With both indoor and outdoor dining, Flya is Olivar Suites all-day restaurant. Located on the beach next to the main pool it offers a variety of Corfiot, Greek and Mediterranean tastes. Breakfast is buffet style and for lunch and dinner you can also choose from modern creative plates from the a la carte menu.
An extensive wine list features the finest vintages emerging from Greek wine production, plus only the best from the international scene.
Fresh juices, smoothies and cocktails are on the Olibar menu inspired by flavours from all over the World to quench your thirst. In the evening choose a pre-dinner drink or aperitif before moving on to an exclusive dining experience.
Dining by the beach*
An exclusive dinner to the sound of the waves, illuminated by torches and moonlight. Enjoy a unique dinner, just for four couples per night, with a special menu designed entirely by our Chef.
Private Room Dining*
An experience just for two, in the privacy of your Suite, indulge and be pampered with a 60-minute couples massage with essential oils, followed by a relaxing bath with mineral salt, accompanied by champagne and fruits. Meanwhile, out on the veranda, next to your own pool, a romantic candlelit dinner is being prepared together with wines selected by the sommelier and will be served by your own private waiter. An unforgettable night awaits!
A unique spot is reserved to offer you an exclusive picnic with two different options to choose from, complete with selected cheeses, fresh-baked bread and a delicious variety of fruits, jams and, of course, a great champagne. A unique culinary al fresco experience.
*All events to be booked at least 24 hours in advance. A wide range of activities and experiences can be arranged by our concierge.